Gluten-Free Baking Made Easy.
No gluten? No problem. Our DIY gluten-free waffle mix makes baking veggie-packed waffles at home simple, delicious, and inclusive. Perfect for kids with dietary sensitivities or families who want a lighter, allergen-friendly option without compromising on taste.
👩🍳 How It Works: Add eggs, oil, and water or milk (optional), mix, and bake in a waffle iron or oven. Ready in under 10 minutes.
🍴 Serving Ideas: Serve with sweet or savoury toppings, use as a base for meals, or freeze leftovers for future snacks.
📦 Pack Size: 500 g resealable pouch — makes approx. 6-8 waffles.
🧊 Storage: Store in a cool, dry place. Once mixed, cook immediately.
💡 Shelf Life: 12 months from manufacture date (dry mix).
⚠️ Disclaimer: This product is intended as a fun, creative way to add veggies into your family’s diet. It’s not a medical product and does not guarantee any specific dietary outcomes. All recipes are dietitian-approved.
